Description

Material: Ceramic blade with ABS handle

12 times harder than regular steel

Never needs sharpening

Non-reactive with food; no metal taste

Easy to clean, no rust, and keeps you away from germs and bacteria

This Set of Ceramic Knife brings you comfort and ease of use when slicing fruits and vegetables and other precision cutting tasks The exceptional hardness of the blade makes the edge superbly sharp. And since it is ceramic, the blade is 12 times harder than regular steel. It also does not go dull and never needs sharpening. A ceramic knife leaves no metal taste when cutting delicate vegetable such as tomatoes. It is non-reactive with food, as it keeps original taste and color of fruits and vegetables. The special design of these ceramic knives allows full hand force with minimal effort.The ceramic knife is easy to clean, no rust, hygiene and keeps you away from germs and bacteria.